Yes! We are


Drive Thru Retail Hours

Thursdays & Fridays     12:00p - 5:00p

         Saturdays            10:00a - 2:00p


For now, we are selling product on a curbside basis due to our retail room being too small for social distancing. Below are two great ways you can buy product.

Drive up to our facility, we will hand you an order form of what is in stock, fill out the form and we will return to your car with your product.

 Browse our current product list that is available through the link above and email us at with your order. We will collect payment when you pick your order up.

*Cash, checks and all card types are acceptable forms of payment.

**While supplies last. Product availability often changes daily, even hourly.

***Prices subject to change.

We have more than just meat in stock!

Look at our order form for more details.

The holidays are just around the corner!

Celebrate the holidays with loved ones and Cal Poly Meats!

Make your
reservations today


Turkeys are

Give the gift of

Cal Poly Meats!

Holiday Hours

November 19-21 - OPEN

November 26-28 - CLOSED

December 3-5 - OPEN

December 10-12 - OPEN

December 17-19 - OPEN

December 24-26 - CLOSED

December 31 - January 2 - CLOSED

We will be open during the hours listed for the open dates above.

Thursdays - 12:00p - 5:00p

Fridays - 12:00p - 5:00p

Saturdays - 10:00a - 2:00p


Learn by Doing

Tell me and I forget.

Teach me and I remember.

Involve me and I learn.

                   -Benjamin Franklin


Who We Are

Cal Poly Meats is where academics meets industry. Established in 1952, Cal Poly Meats has been proudly serving the community with the freshest meat products our campus can provide. Staffed by Cal Poly students, our high quality products will surely make you come back for more! Want to know more about our program, services and team members? Get in touch with us today or simply stop by the meat market!


Our Products

What’s In Store

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Butcher Hanging Beef


Fresh & Smoked

Fresh Cuts

All The Goodness

Custom Orders

We Cut What You Want


Learning Opportunities

ASCI 211: Meat Science

The Whole Package

ASCI 415: HACCP for Meat and Poultry Operations

Safety First

ASCI 484: Processed Meat Products

All Things Ground, Cured and Smoked


Hone In On Your Expertise


Explore the Opportunities

Meat Market Hours

Come Visit

Thu: 12pm - 5pm

Fri: 12pm - 5pm

Sat: 10am - 2pm

Other Vendors

Beyond our own marketplace, you can find our products on campus at Campus and Village Markets. Cal Poly Meats also has a large display at Vons in the Marigold Center off Broad Street in San Luis Obispo.


Cal Poly Beef

A Local Experience

Cal Poly Meats offers wholesome beef products that are locally sourced from our own herd of Angus and Angus-Cross cattle. You can find our cattle roaming throughout the rolling green hills surrounding our campus in San Luis Obispo. Our beef is registered as Age and Source Verified within the USDA's Process Verified Program. We offer both grain finished and grass-fed beef products. You'll be sure to taste the quality in our flavorful beef steaks and roasts!


Awarding Winning Products

Unlike Anything Else

Each year students involved at Cal Poly Meats compete in the annual California Association of Meat Processor's Cured Meat Competition. We are proud of our winning students and still sell some of the award winning products in our market today! Stop by and pick up your choice of delicious and uniquely flavored processed meat products we have for sale.


Contact Us

We have the best tasting products waiting for you.
Get in touch with us today to place your order!

1 Grand Ave, Building 155, San Luis Obispo, CA 93407, USA

(805) 756-2114


Check out some of our other Cal Poly Products


Nationally Award Winning



Experience Our Flavor

(805) 756-2114

1 Grand Ave, Building 155, San Luis Obispo, CA 93407, USA

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